With its roots firmly set in passion and its flavours unapologetically Afro Porto, the Mozambik restaurant group is fast becoming one of South Africa’s leading dining brands.
Inspired by the Afro-Porto fusion cuisine of Mozambique, the restaurants organic evolution has led to its current positioning; the taste of escape. It is a multi-sensory brand that is built around customer experience. In other words, dining at a Mozambik store delivers high quality and tasty cuisine with an exceptional atmosphere and high service levels. Visiting Mozambik is like a mini holiday, a break, a taste of escape.
Mozambik is not a rubber-stamp brand either. While each store is highly recognizable and true to brand, all are infused with localized idiosyncrasies. The Mossel Bay restaurant holds true to this value and is a great experience for all visitors.